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Longjing also called Dragonwell is famous variety of green tea from Hangzhou , China. A refreshing brew with sharp long lasting fragrance, full bodied, sweet and toasty.
Region: Hangzhou, Zhejiang Province, China
Other Names: Dragon Well, Lung Jing, 有机西湖龙井
Steeping Guide:
Teaware: Glass or ceramic Gaiwan
Amount: 3g /1½ teaspoons
Temperature: 80°c (176°F)
Steeping Time: 1 to 2 minutes for the first two steeps and 3 to 5 minutes for the third and fourth.
*These steeping directions are for a traditional Gong Fu style tea, if you are brewing this tea in a regular cup we recommend steeping for 2 – 3 minutes. This tea can also been steeped 4 times.