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This is another one of Chinas famous teas. It has won many awards for its remarkably refreshing taste. Its leaves are large, flat and oval shaped similar to a melon seed. Liu An Gua Pian has a remarkably rich and sweet taste. The flavour of the smooth liquor gradually evolves from a light sweet taste to a strong floral flavour. This tea has won several awards based on its sweet taste and refreshing qualities.
Region: Xi Tou Mountain, Anhui Province, China
Other Names: Liu An Melon Seed tea, Liuan Leaf.
Steeping Guide:
Teaware: Glass or ceramic Gaiwan
Amount: 3g /1½ teaspoons
Temperature: 80°c (176°F)
Steeping Time: 1 to 2 minutes for the first two steeps and 3 to 5 minutes for the third and fourth.
*These steeping directions are for a traditional Gong Fu style tea, if you are brewing this tea in a regular cup we recommend steeping for 2 – 3 minutes. This tea can also be steeped 4 times.