- Cooked pu-er infused with the flavor of rice for a crisp, sweet and refreshing brew
- The dry leaves are individually wrapped miniature pu-er cakes
- Pu-Er Tea
- 55g/Tin
Steeping Guide:
Amount: 4g/ 1 piece per cup.
Temperature: 100°c /212°F
Steep Time: 2-3 minutes. This tea can be steeped two times.