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Well known as Taiwan 103 Ginseng Oolong or King's 103 Ginseng Oolong, this oolong is infused with pure ginseng root. The taste is sweet and floral.
Region: Taiwan
Other Names: King's 103 Green Ginseng Oolong, 台湾103人参乌龙
Steeping Guide:
Teaware: Glass or ceramic Gaiwan
Amount: 3g /1½ teaspoons
Temperature: 100°c (212°F)
Steep Time: 2-3 minutes. This tea can be steeped two times.
*These steeping directions are for a traditional Gong Fu style tea, if you are brewing this tea in a regular cup we recommend steeping for 2 – 3 minutes. This tea can be steeped 4 times.