Whitemoon pu-er is a medium bodied tea that will coat your tongue with the wonderful sweet taste of apricots and fresh bread. Refreshing and very smooth honey-like finish.

White Moon Pu-er (Sheng), 42g Loose Tea Tin

$26.00

Brand:

Tao Tea Leaf

Product Description

This Raw Pu-er has an incredibly sweet flavour and malty finish.
Whitemoon is a medium bodied tea that will coat your tongue with the wonderful sweet taste of apricots and fresh bread. Refreshing and very smooth honey-like finish.
Pu-er Tea
40g/Tin

Steeping Guide:

Teaware: Glass or ceramic Gaiwan

Amount: 3g /1½ teaspoons

Temperature: 100°c (212°F)

Steeping Time: We suggest that you rinse your tea leaves before enjoying them, simply add water to the leaves and discard. This wakes them up and they are ready to go. For your first steep, we suggest a 30-50 second steep. For the second steep 10 seconds is best, simply add 5 seconds to each of your next steeps. This will allow you to experience the full range of tastes the leaves have to offer.

*These steeping directions are for a traditional Gong Fu style tea, if you are brewing this tea in a regular cup we recommend steeping for 2 – 3 minutes. This tea can be steeped 4 times.